“I’m sick, I’m not the only one, I was talkingto Castroviejo in the group, who can’t breathe either. I’m struggling to breathe, I lack oxygen and it’s getting worse and worse. There is nothing I can do!”
“All the Covid tests are negative and there are a bunch of them in the peloton, it’s the same who are all negative for Covid.So, could it be something else?Many of us have the same symptoms.”
https://www.thelibertybeacon.com/tour-de-france-cyclists-quit-because-their-lungs-are-screwed-up/
Locals won't allow this place to be free so I set it up at the minimum allowable fee. The promocode pithycharming is good monthly for the next 6 years. Come play.
https://pithycharming.locals.com/support/promo/PITHYCHARMING
I'm a fan of No Agenda and like their value for value model. I'll set each post to allow tips. If you like something feel free to drop a few cents. I'll even accept crypto.
HBAR: 0.0.1712238
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I used this recipe but subbed spelt for the all purpose flour. I used simple pizza sauce for the base and added mozzarella I had in the fridge and dried basil.
My only recommendation is using 3/4 of the dough for the crust because it rises a bit and the 12" pizza pan is a tad too small for the amount of dough as I prefer a thin crust pizza.
Turned out pretty good.
Next one I'm making that 2 ingredient mozzarella for the topping and fresh basil.